I do want to say Thank You to Cheryl-Ann, Quinn and Doug for hosting our monthly get-togethers, we do appreciate them.
We had a crowd this month, and quite frankly some of the dishes were gone by the time I got to them. But I did get to taste Miss Merle's Coconut Cream Pie. She's a bit of a legend around here, and brought two pies for dessert. I felt privileged I was able to snag a piece. OK, so I went and got dessert before I finished eating my meal, I just didn't want to miss out on the pie.
So for those who keep track of these things, here's the round up of the dishes that were brought and shared this month.
To the right here, Meatballs in a really yummy onion gravy. By the time I got there the meatballs were gone, but the gravy, was awesome. Of course I'm a sucker for onions anyway.
To the left, a rice dish that was very tasty, I love rice.
To the right, really awesome guacamole, with pico de gallo on top. YUM
And for the desserts:
A nice mousse and cake layer.
You can understand why I didn't get to taste everything, there was just too much food. I did overhear one lady asking who I was, cause I was taking pictures of the food, and it was explained that I had a food blog. And you know when you're surrounded by awesome cooks and people who make wonderful food and best of all, share it at our monthly potlucks, it's nice to document it a little. And besides which, this way I get recipes and how-to's and manage to add to my repertoire as well.
And that's it for March, whew. Now to see if I can figure out what to make for our Tapas Night, which is coming up. Putting the thinking cap on...