tag:blogger.com,1999:blog-5440758890054721968.post693154920824398107..comments2024-03-08T03:20:35.323-05:00Comments on Sid's Sea Palm Cooking: Kentish PieSidsel Munkholm - Authorhttp://www.blogger.com/profile/01533647322131125288noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-5440758890054721968.post-6317858166772932372015-10-14T20:38:18.248-04:002015-10-14T20:38:18.248-04:00I made it again a month ago and it was just as big...I made it again a month ago and it was just as big a hit as the first time. I did slice the apples a little thicker and used some Monterey Jack cheese and liked it even better. <br />Sidsel Munkholm - Authorhttps://www.blogger.com/profile/01533647322131125288noreply@blogger.comtag:blogger.com,1999:blog-5440758890054721968.post-37492137310091492582015-10-14T17:54:41.811-04:002015-10-14T17:54:41.811-04:00What an interesting pie. I've never had anyth...What an interesting pie. I've never had anything quite like it, but it definitely seems like it would be worth a try!Carleehttps://www.blogger.com/profile/17797057372370393894noreply@blogger.comtag:blogger.com,1999:blog-5440758890054721968.post-59204988710407894642013-08-27T21:42:36.121-04:002013-08-27T21:42:36.121-04:00This pie will be made again by me. Thanks for a g...This pie will be made again by me. Thanks for a great recipe. If you looked around my blog you will notice that I'm quite international in my cooking. I love to try new recipes.<br />Sidsel Munkholm - Authorhttps://www.blogger.com/profile/01533647322131125288noreply@blogger.comtag:blogger.com,1999:blog-5440758890054721968.post-85443699336072145452013-08-27T10:09:36.427-04:002013-08-27T10:09:36.427-04:00I'm totally stoked that you made my Kentish Pi...I'm totally stoked that you made my Kentish Pie! I'm even happier that you liked it though. It's a little bit of Kent (the County of Kent in South East England) you've just made, there. :D Thanks for the link, too. :DJenny Eatwellhttps://www.blogger.com/profile/16664664803454422811noreply@blogger.com