tag:blogger.com,1999:blog-5440758890054721968.post8423239902562122111..comments2024-03-08T03:20:35.323-05:00Comments on Sid's Sea Palm Cooking: Eggplant BakeSidsel Munkholm - Authorhttp://www.blogger.com/profile/01533647322131125288noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5440758890054721968.post-30770013979014753292011-10-11T08:09:02.991-04:002011-10-11T08:09:02.991-04:00Yes, it does bake at 350 degrees, and I'm goin...Yes, it does bake at 350 degrees, and I'm going to go and edit my posting right now. Thanks so much for pointing that out. Let me know how the onions work with that, it sounds really yummy. Come to think of it, I have all those ingredients in the house right now. I think I'll make it for dinner tonight.Sidsel Munkholm - Authorhttps://www.blogger.com/profile/01533647322131125288noreply@blogger.comtag:blogger.com,1999:blog-5440758890054721968.post-22949349710309585662011-10-10T17:25:28.623-04:002011-10-10T17:25:28.623-04:00I have this in the oven now. I added a layer of th...I have this in the oven now. I added a layer of thinly sliced onions and a combination(oregano marjoram and basil) of fresh chopped herbs. You didn't say what the oven temp should be, so I'm assuming 350 Degrees?Lilyhttps://www.blogger.com/profile/02713073574578195816noreply@blogger.com