Sid's Sea Palm Cooking

 I've got guests coming for dinner tonight, my last hurrah for entertaining in this house, before all my worldly, ok, many of my worldly...

 I bake Cookies, pretty much every week and bring them to a farmers' market to sell.    I love making and introducing people to my Kitch...

 I'm a big fan of potatoes.  And honestly, it's got to be one of the most versatile vegetables around.  You can mash them, fry them,...

It's that time of the year to celebrate gardens.  It's also the time of year to celebrate fresh corn on the cob.   I grew up on a fa...

 It's Sunday Funday time again, featuring Mac and Cheese recipes.    A few weeks back, I picked up some Orzo at the store, thinking I...