Oh, you want to know what it was? Sorry, I really don't have a name
for it. In fact I got the idea from a local restaurant and then did my
own little riff on it. I think I'll call it a Feta Cheese spread.
Basically, you smoosh up some feta cheese, add Mayonnaise, some
Cavenders Greek Seasoning and a minced garlic clove or two. I actually
think I overdid it with the garlic, but maybe not. I love garlic
anyway, and while it may not keep the vampires at bay, with garlic
breath you can keep just about anyone else away.
Whether you want to or
not.
Seriously, try this, or better yet, put it on a chicken wrap and inhale that wonderful Feta goodness.
No comments:
Post a Comment
I love to hear from my readers, so please feel free to drop me a note, let me know if you like something I made, it makes my day.