Friday, May 15, 2015

Senior Lunch for May, so far...

I can't believe it's the middle of the month already.  

And I'm trying to figure out where the time went.   

As soon as I figure it out, I'll let you know. 

But in the meantime, I thought I'd share the lunches I made the past couple of weeks for our weekly Thursday Senior Center Lunch.


To start the month off, I made Hamburger Steaks, Macaroni and Cheese, Green Beans and a lovely lady brought some Carrot Salad for us.   We also had some cornbread.   Lisa made a really good Apple Cake which we topped with some leftover Caramel Apple Sauce I'd made a few weeks ago.
And yesterday, I made some Pork Roasts, Mashed Potatoes and Gravy, Glazed Carrots and Stewed Squash.   We served it some more of Lisa's home made desserts.  She made a couple of Peach Pies, a couple of Sweet Potato Pies and some Gingerbread.  
I managed to get a shot of the Peach Pies, but the Sweet Potato pies disappeared in short order.

Pardon the poor quality of the last two pictures, my camera died and I had to take pictures with my phone. 

So, onward and upward, and sally forth...

I'm heading into NPA tonight and have a idea of something to whip up for the ladies.   I'll let you know how that works out.

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