Wednesday, June 12, 2019

Community Potluck for June

We had our monthly potluck the other day, and while there weren't a lot of people there, there was still a lot of great food. 

We had some ham and roast beef sandwiches,
Ham and Roast Beef Sandwiches
I made a little pot roast using some Perfect Steak Seasoning from Healthy Solutions Spice Blends, and it's not the last time I use that in a roast.  It was so good.
Pot Roast with Healthy Solutions Perfect Steak Seasoning
We also had some Lasagna, very tasty
Lasagna
Along with some Coleslaw, which was really good
Coleslaw
And a lovely Pasta Salad.
Pasta Salad

I was very happy, not only Lasagna, but Coleslaw and Pasta Salad and ... 
there was even some Pickled Beets. 
Pickled Beets

And, be still my heart, a Vidalia Onion Cornbread,
Vidalia Onion Cornbread
It was a great combination of foods, and even though we were fewer in number than usual, I got to visit with people.  
Great food, great company and we even had desserts.
This Zucchini Banana Bread was so tasty, 
Zucchini Banana Bread

There was a Fudge cake
Fudge Cake

and finally, I brought some Mixed Berry Bubbly Pies, which I'd made with some wild blackberries I'd foraged along with blueberries.

Mixed Berry Bubbly Pies
And there you have it.  
Just a lovely variety of food.  I got to try a little of all of it, but didn't end up feeling too stuffed. 
Perfection.


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