Friday, March 13, 2020

Community Potluck for March

I'm a little on the late side getting this posted, and I sure hope I got all the dishes photographed, but I may have missed some.
We had our monthly potluck this week, we meet the second Monday of every month and share food and conversations and have a great time. 

We had a lighter than usual turnout this month, but the food was just as good as it always is. 

So here goes.
I made some Deviled Eggs with Chives and some with Smoked Salmon

We also had some celery with Blue Cheese dip, and I was good, I didn't scarf down the whole bowl, I left some for others.
An Asian Coleslaw - I had seconds of it. 
This Black Bean Casserole - which I didn't get a taste of. sigh
Sliced Pork Loin in Gravy which was served with rice. 
There were also some Noodles and Chicken- and you know I had to try some.
Chicken Tortellini
Apple Salad
Lasagna
Taco Bake- from the Pampered Chef recipe, it was served alongside some toppings- guacamole, Salsa and Sour Cream. (I missed that photo).
 And just in case you thought I'd forgotten him, here's Santa with his pineapple. 


And we had desserts. I missed one photo on here, it was strawberry cake. sigh
But it was a bit of a chocolaty night.
Cream Cheese brownies
Chocolate cake slices
A nice little Chocolate Bundt cake. 

 So there you have it, another successful potluck with lots of great food. 

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