Community Potluck for September 2019

This is how I filled my plate last night at the Community Potluck.   Just in case someone missed being able to attend, I just wanted to let you know what you missed.
And that doesn't include the desserts either, or the piece of quiche I shared with my DH.

I tell you if you go home hungry after one of these gatherings, it's your problem.
We do also encourage people to bring their own plates and cutlery, in the interests of being green, however, we also do supply plates, cutlery and glasses just in case.

This is a community potluck and one we encourage everyone to attend.

As usual I'm amazed by not only the variety, but also the total deliciousness of all the dishes.   What strikes me as funny though is that sometimes, there appears to be theme for the various offerings.
Last night we had several seafood dishes. 
Which is all good.
   
Take a look at what was brought and enjoyed.

This was a Fish Dip with a lovely zing from some horseradish. 

I admit to taking the easy way out and made some Deviled Eggs.

But someone had to bring some.  I mean Deviled Eggs and Potlucks go together, don't they?
 Chips and Dip

Crudite aka veggie platter

Coleslaw, one of my all time favorites

Shredded Pork - I didn't get a shot of the buns though, but I think people know what they look like.

Loaded Summer Cauliflower Salad

Mini quiche-

Crab and Red Snapper Cakes,

Pasta Salad

Seafood Quiche

Green Salad

Chicken Nuggets

And of course, Pineapple with the Santa toothpick holder

The table in all of its glory, well, most of its glory.

There were also lots of desserts.
This pretty pink cake, Strawberry I believe

Pie

Carrot Cake

Lemon Meringue Pie

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