And for today, we have the most popular recipe of the year, AKA as the Reader's Fave.
Guess what? It happened to be a recipe from my Danish background.
A Christmas cookie in fact, although it is an easy cookie to make year round as well. If you're a fan of shortbread and nuts, this is the perfect cookie.
It's called Finsk Brød and it was the reader favorite for the year, and I only published it in December. Goes to show, you can guess as much as you like, but it's impossible to see just what catches the public's notice.
But I also want to give an honorable mention to a couple more Reader Faves, and one of them was a bit of a shocker.
It wasn't Danish.
Nope it was a Hungarian dish. Rakott Teszta or Rakott Metelt, which basically means Layered Noodles. I actually, wait for it, made my own noodles for this dish.
You weren't surprised by that?
All I know is, when I brought it to a gathering, it was gobbled up, fast.
The runner up for most views, which translates to Viewer Faves was Toad in a Hole.
I had to share this one as well, especially since I've since made it several times, so it's a fave with me.
I try to do this every year, it's fun to see what was made and shared and just get a great overview of how the year went. This is hosted by Fantastical Sharing.
Guess what? It happened to be a recipe from my Danish background.
A Christmas cookie in fact, although it is an easy cookie to make year round as well. If you're a fan of shortbread and nuts, this is the perfect cookie.
It's called Finsk Brød and it was the reader favorite for the year, and I only published it in December. Goes to show, you can guess as much as you like, but it's impossible to see just what catches the public's notice.
But I also want to give an honorable mention to a couple more Reader Faves, and one of them was a bit of a shocker.
It wasn't Danish.
Nope it was a Hungarian dish. Rakott Teszta or Rakott Metelt, which basically means Layered Noodles. I actually, wait for it, made my own noodles for this dish.
You weren't surprised by that?
All I know is, when I brought it to a gathering, it was gobbled up, fast.
The runner up for most views, which translates to Viewer Faves was Toad in a Hole.
I had to share this one as well, especially since I've since made it several times, so it's a fave with me.
I try to do this every year, it's fun to see what was made and shared and just get a great overview of how the year went. This is hosted by Fantastical Sharing.
![Countdown to 2020 Countdown to 2020](https://1.bp.blogspot.com/-ZBlIfBC8v1M/XdbtnlveGeI/AAAAAAAAiUk/Nnh4lMKPbRUyVgmvyytioHXN5HsB1o6OwCLcBGAsYHQ/s1600/Countdown%2Bto%2B2020.png)
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Check out my cookbooks on Amazon. All are available as paperbacks or as e-book.
Simple Shrimp Recipes - 25 + Appetizer, Entree and Dipping Sauces.
Nibbles and Bites - A Compilation of Appetizers, Canapes and Finger Foods.
Hygge - Danish Food and Recipes
ReplyDeleteThanks for sharing this recipe!! it looks so amazing and your cooking tips are very much clear... I will try to cook it for sure thanks for sharing once again!!!
check my recipes
chicken recipe
Amul cream
punjabi tawa chicken
chicken keema paratha
paratha recipe
I can see why the teszta made the list - when you shared it for the breakfast(?) countdown post, I was immediately drawn to it. It looks insanely good!
ReplyDeleteIt was amazing, and I'll be making it again for a gathering, cause while I could eat the whole thing myself, I'd rather share the calories. I'm thoughtful that way.
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