And for today, we have the most popular recipe of the year, AKA as the Reader's Fave.
Guess what? It happened to be a recipe from my Danish background.
A Christmas cookie in fact, although it is an easy cookie to make year round as well. If you're a fan of shortbread and nuts, this is the perfect cookie.
It's called Finsk Brød and it was the reader favorite for the year, and I only published it in December. Goes to show, you can guess as much as you like, but it's impossible to see just what catches the public's notice.
But I also want to give an honorable mention to a couple more Reader Faves, and one of them was a bit of a shocker.
It wasn't Danish.
Nope it was a Hungarian dish. Rakott Teszta or Rakott Metelt, which basically means Layered Noodles. I actually, wait for it, made my own noodles for this dish.
You weren't surprised by that?
All I know is, when I brought it to a gathering, it was gobbled up, fast.
The runner up for most views, which translates to Viewer Faves was Toad in a Hole.
I had to share this one as well, especially since I've since made it several times, so it's a fave with me.
I try to do this every year, it's fun to see what was made and shared and just get a great overview of how the year went. This is hosted by Fantastical Sharing.
Guess what? It happened to be a recipe from my Danish background.
A Christmas cookie in fact, although it is an easy cookie to make year round as well. If you're a fan of shortbread and nuts, this is the perfect cookie.
It's called Finsk Brød and it was the reader favorite for the year, and I only published it in December. Goes to show, you can guess as much as you like, but it's impossible to see just what catches the public's notice.
But I also want to give an honorable mention to a couple more Reader Faves, and one of them was a bit of a shocker.
It wasn't Danish.
Nope it was a Hungarian dish. Rakott Teszta or Rakott Metelt, which basically means Layered Noodles. I actually, wait for it, made my own noodles for this dish.
You weren't surprised by that?
All I know is, when I brought it to a gathering, it was gobbled up, fast.
The runner up for most views, which translates to Viewer Faves was Toad in a Hole.
I had to share this one as well, especially since I've since made it several times, so it's a fave with me.
I try to do this every year, it's fun to see what was made and shared and just get a great overview of how the year went. This is hosted by Fantastical Sharing.
All recipes and their respective images are either original or adapted and credited, and are all the sole property of Sid's Sea Palm Cooking © 2011-2020, with all rights reserved thereof.
Check out my cookbooks on Amazon. All are available as paperbacks or as e-book.
Simple Shrimp Recipes - 25 + Appetizer, Entree and Dipping Sauces.
Nibbles and Bites - A Compilation of Appetizers, Canapes and Finger Foods.
Hygge - Danish Food and Recipes
ReplyDeleteThanks for sharing this recipe!! it looks so amazing and your cooking tips are very much clear... I will try to cook it for sure thanks for sharing once again!!!
check my recipes
chicken recipe
Amul cream
punjabi tawa chicken
chicken keema paratha
paratha recipe
I can see why the teszta made the list - when you shared it for the breakfast(?) countdown post, I was immediately drawn to it. It looks insanely good!
ReplyDeleteIt was amazing, and I'll be making it again for a gathering, cause while I could eat the whole thing myself, I'd rather share the calories. I'm thoughtful that way.
Delete