Can you believe we're already into July? Really, we are and the year is half gone already.
And it's also the First Monday of the month which means it's time for First Monday Favorites. Here's where you share what one recipe you made last month that surprised, delighted and amazed you and that you'll be making again and again. Not the one with the most views either, but your own personal favorites.
My own personal favorite from last month was this Onion Veloute Soup I made for Soup Saturday Swappers. In fact I liked it so much I bought extra mushrooms just so I could make it again. And you can either leave it chunky or use an immersion blender to make it smooth, so you can sip the soup.
What can I say, I love soup.
If you're curious as to how many interesting recipes my friends made, here's what was shared earlier this year. January was the official first linkup. (although I did sneak in a 'soft launch' in December.
January
February
March
April
May
June
Check out what awesome and amazing recipes some of my friends made, not just last month but some of the previous months as well.
You won't be sorry.
And it's also the First Monday of the month which means it's time for First Monday Favorites. Here's where you share what one recipe you made last month that surprised, delighted and amazed you and that you'll be making again and again. Not the one with the most views either, but your own personal favorites.
My own personal favorite from last month was this Onion Veloute Soup I made for Soup Saturday Swappers. In fact I liked it so much I bought extra mushrooms just so I could make it again. And you can either leave it chunky or use an immersion blender to make it smooth, so you can sip the soup.
What can I say, I love soup.
If you're curious as to how many interesting recipes my friends made, here's what was shared earlier this year. January was the official first linkup. (although I did sneak in a 'soft launch' in December.
January
February
March
April
May
June
Check out what awesome and amazing recipes some of my friends made, not just last month but some of the previous months as well.
You won't be sorry.
Still looks delicious!! Isn't it fun when you make a dish and want to make it again and again?
ReplyDeleteIt is. There are some things I make once, like it and never make again. And yet there are others, such as this soup, that satisfies and I make again and again. Thanks so much for participating in First Monday Favorites.
DeleteI loved this when you posted for Swappers and I love it again now. It is still on my list.
ReplyDeleteI'm making it for my dinner tonight. But I'm playing with it a little. I've got some frozen mushrooms in the freezer, I bought at Trader Joe's and I'm thinking that the mushroom medley might just taste wonderful with the soup. Never hurts to try. I love being part of Soup Swappers, even when I misread the theme for the month, sigh.
DeleteI could dive right in to this soup and eat my way out quite happily. Fantastic
ReplyDeleteIt was my dinner last night, and will probably be dinner and lunch for the next couple of days as well. Not a hardship at all.
DeleteWow. I always seem to miss your First Mondays! :) Checking out the others now.
ReplyDeleteDon't forget to stop by next week and link up your favorite recipe from July. Look forward to seeing it.
Delete