I'm not going totally gluten free or totally Keto or Paleo but I am trying to cut out some of the fat bombs in my diet, along with the sugar bombs.
I love Pancakes, all that carby, rich, goodness is hard to say no to for me. So I decided to try a search for a good tasting pancake.
Previously I kinda OD'd on my Banana Pancakes, which I added coconut and pecans to, and while they were AWESOME!!! they weren't exactly waistline or blood sugar friendly.
Also, I don't buy many bananas these days, cause so many of them end up brown, overripe and in my freezer.
But I still wanted some Pancakes, that were a little more blood sugar friendly and tasted good and well, here they are.
The batter looks about perfect, but they are tender and can be hard to flip, which is why I caution you to make them a little smaller. Also, by making them smaller you can eat more pancakes.
Just kidding.
I love Pancakes, all that carby, rich, goodness is hard to say no to for me. So I decided to try a search for a good tasting pancake.
Previously I kinda OD'd on my Banana Pancakes, which I added coconut and pecans to, and while they were AWESOME!!! they weren't exactly waistline or blood sugar friendly.
Also, I don't buy many bananas these days, cause so many of them end up brown, overripe and in my freezer.
But I still wanted some Pancakes, that were a little more blood sugar friendly and tasted good and well, here they are.
The batter looks about perfect, but they are tender and can be hard to flip, which is why I caution you to make them a little smaller. Also, by making them smaller you can eat more pancakes.
Just kidding.
Gluten Free Keto Friendly Pancakes
Yield: 1-2 servings - about 8 pancakes
prep time: 5 Mcook time: 10 Mtotal time: 15 M
These make a great tasting pancake for those who are either gluten free, eating Keto.
ingredients:
- 1 egg
- 2 oz. Cream Cheese
- 1/4 cup Almond Flour
- 2 tbsp. Heavy Cream
- 1/2 tsp. Baking Powder
- 1 tsp. melted Butter or coconut oil
- 1 packet sweetener, I used Truvia Brand
- 1/2 tsp. Vanilla Extract or other flavoring
- Butter or coconut oil for frying or non stick baking spray
instructions:
How to cook Gluten Free Paleo/Keto Pancakes
- Mix the first 8 ingredients together, using either a whisk or an immersion blender, until the batter is smooth.
- Place a skillet on the stove on medium heat. Melt 1 teaspoon butter or coconut oil or spray pan with non stick cooking spray.
- Using a soup spoon, spoon the batter onto the hot pan, about 2 inches in diameter, any bigger and it's hard to flip. Cook on one side, about 2 minutes, until you see bubbles in the middle, then flip carefully. Continue to cook on the other side for an additional minute or so. Place on heated platter and continue to cook until all the batter has been used. This recipe makes about 8 pancakes.
If using coconut oil, you will get a faint taste of coconut.
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Your Gluten Free Keto Friendly Pancakes look amazing! Thanks so much for sharing your awesome post with us at Full Plate Thursday and come back to see us soon!
ReplyDeleteMiz Helen
Thanks, they were pretty tasty. I'll be sure to come and share more recipes. Thanks so much for hosting.
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