Potluck for August

I know I'm late, but I had a few things going on last week, including one trip to Tally where I had to wake up at 4 am.
Let me tell you, 4 am is early if you're not used to it.

All that being said, we had our Community Potluck for August last week, and while attendance was light, the food was excellent as usual.
I know I had more than enough to eat.

Here's the dishes that were brought and shared:

Italian Seasoned Pot Roast

 Foccacia

 Mini Corn Dogs

 Potato Salad

 Ham with Pineapple

 Sweet Potato Casserole

 Cucumbers and Onions

 Lasagna

 Bacon Wrapped Stuffed Jalapeno Peppers

C

Cowboy Caviar

 Shrimp

 Pineapple with the Santa toothpick holder (he always shows up)

 Pasta Salad

 Ham and Potato Casserole

And then there were the desserts.

This cake, which had banana, coconut, carrots, maraschino cherries, and pecans galore

Pound cake

 More cake

 A turtle pie

I hate to try a little of almost everything.

See what I mean, lots of great food.

That's it for this month, can't wait to see what is served next month.

All recipes and their respective images are either original or adapted and credited, and are all the sole property of Sid's Sea Palm Cooking © 2011-2019, with all rights reserved thereof.