Friday, December 23, 2016

Merry Christmas

Just wanted to send Season's Greetings, Happy Holidays, Joy, Luck, Love to all my readers.  However you celebrate this time of year, I wish you all the best.
Glædelig jul til alle
Merry Christmas 
Happy Hanukka
Feliz navidad y próspero año nuevo
Happy Kwanzaa
Merry Winter Solstice 
And cause this is a food blog, I had to leave you with a few holiday pictures of food.
I had to...
But first
 The Jule Nisse playing...  On top of some Brunekager
Brunekager
and you gotta have Snowmen
Snowmen and Deviled Eggs
and some Marzipan Fruit
Marzipan Fruit
You did know I was Danish, didn't you?
Fransk Vafler (French Waffles)

Heading down to the kitchen to make some more magic.  I'll be back the day after Christmas, which we call Boxing Day in our house.  (sometimes you have to let the Canadian out).
I'll be doing a Countdown to 2017 roundup of Recipes.

Sid Munkholm
Sid Munkholm

Sid loves to cook, feed people and have fun in the kitchen. She shares her successes and the involuntary offerings she sometimes gives the kitchen goddess as well. And she's still looking for the mythical fairy to help her clean the kitchen after a marathon cooking session. Currently working on a cookbook showcasing the recipes from her Danish heritage.

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