Boat Club for April 2017

As you may know we have a monthly potluck which we call Boat Club.  
It's held at the local Boat Club building, hence the name.
And we all make and bring food and sit and eat and socialize and generally have a good time.  And the food is always good.
Always.
There's always a great variety of food brought as well.  Last night was no exception.
There were Deviled Eggs...

 And some Bow Tie Pasta in a spicy Cheese Sauce

We had some lovely Roast Pork,

And an interesting Zucchini Casserole

As well as a Pasta Salad

And some Shrimp Fried Rice

as well as this Broccoli Salad

And some sliced Ham, which was moist and flavorful.

 And then there was this Asian Salad, which was good as well.

And there were desserts...
Fruit Salad

Bourbon Cake

A Turtle Pie

And I made my Three Way Chocolate Cake and had fun decorating it.  And I finally got to taste it.  I did taste a couple of cupcakes made from this recipe, but never got a slice of it until now.  I've been making it and giving it as a prize for Cake Raffles.   This time round I put custard in as the filling between the layers.

And the obligatory shot of my plate...

I had to taste everything...  And it was all good. 
All of it.