And since we had our Boat Club Potluck last Monday, I had an excuse to make these.
3 lbs. Chicken Wings, frozen or fresh
1/2 of a 20 oz. bottle of Mojo Marinade
4-6 dried Thai Chile Peppers, crushed (less if you like less heat, or more if you stand it.)
1/2 cup EVOO (extra virgin olive oil)
Serve when ready.
I did have to taste test a couple before serving them...
And it's a good thing I did, cause they all got eaten.